Buddha Bowl with Tahini Dressing
- Andreas Georgiou
- Mar 25
- 1 min read
Calories: 540
Protein: 36g
Carbs: 24g
Fat: 12g
Ingredients:
• 1/2 cup cooked quinoa
• 1/2 cup cooked chickpeas
• 1 cup kale
• 1 tbsp tahini
Instructions:
1. Arrange quinoa, chickpeas, and kale in a bowl.
2. Drizzle with tahini dressing.

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